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Baking with Mocha Death Is cooking with beer still a thing? That’s a question some of our cousins tackled on Episode 28 of the Life Behind Beer podcast recently. And it was great that they talked about it because I had been planning to try cooking with beer or specifically baking with beer, so it… Read more »
Summary: Drinking a sour ale from Avery Brewing, we talk about Nielsen Beer Data, Dogfish Head’s Impressive Growth, Boston Beer’s BA Designation and we shatter some myths about beer. We also introduce the world to Danny, Iron Horse Brewery’s newest sales cousin.